Terminus Hotel Bistro

Our popular bistro is open for lunch and dinner seven days a week. The menu is extensive and there is a large range of dishes to suit everyone. Whether you are dropping in for a quick bite at lunch time or have a large family gathering you will be happy with the service and value for money that we provide. Families and children are welcome. Our large air-conditioned dining room adjoins a large beer-garden and pergola area with a children’s playground.
Kids meals are also available. There are lunch-time specials every day and blackboard specials for even more variety.
Take-away orders are welcome. EFTPOS facilities available.
For bookings and take-away orders   0269 780 968

Lunch

Mon – Fri 12. - 2pm
Sat – Sun 12 – 2.30pm

Dinner

Sun – Thurs 6 – 8.30pm
Fri – Sat 6 – 9pm

FAVOURITE LUNCHTIME SPECIALS

Chicken Schnitzel - $12
Beer-Battered Flathead - $12
Steak - $12

All Served w' Salad & Chips or Chips (every day of the week)

Please Note: All Prices are Subject to Change due to Market Fluctuations .

  • Something for the ‘Discerning Taste’

    Herb Crusted Salmon - $26
    Chicken Supreme - Grilled Chicken, Advocado, Cheese - Topped with Garlic Prawns - $30
    Creamy Garlic Prawns with Rice - $28
    Slow Cooked Lamb Shank - $25
    Grilled Barra w'Garlic Butter & Slivered Almonds - $26
    Grilled Chicken Breast w'Pistachio Nuts, Figs & Bacon in a Brandy Cream Sauce $26

    All Served with Seasonal Veg or Salad & Chips

    These choices change with the Seasons

  • Just 'So Many Favourites'

    Chicken Schnitzel - $19
    Chicken Parmigiana - $23
    Crumbed Lamb Cutlets (2) $24 - (3) $29
    Chicken Kiev - $20
    Mixed Grill - $30 (Steak, Sausage, Rissole, Lamb Chop, Bacon, Egg, Fried Onion, Grilled Tomato & Mushroom)
    Seafood Basket $22 (Beer-Battered Flathead, Crumbed Calamari, Salt n Pepper Squid and Prawns
    Fish n Chips - $20 (Beer-Battered Flathead)
    Beef Rissoles - $16
    Sausages n Mash - $15
    Steak Sandwich - $18
    Nachos - $18

    All Served w' Seasonal Veg or Salad n Chips

  • Seafood

    Fish n Chips - $20 (Beer-Battered Flathead)
    Seafood Basket - $22 Comprising: (Beer-Battered Flathead, Crumbed Calamari,
    Salt n Pepper Squid & Prawns)


  • Steaks

    Rump - $24
    T-Bone - $25
    Scotch Fillet - $27

    Always cooked to your liking

  • Did Someone Say 'Parmi'
    Every Day’s a
    Parmi Day at the Termo

    BBQ MeatLovers - $26
    Mexican - $26
    Texas - $26
    Hawaiin - $26

  • Salads

    Chicken Caesar (add egg, croutons or anchovies on request) - $22
    Prawn & Avocado - $26

  • Choices of Sauces

    Green Pepper, Mushroom, Dianne - $3
    Creamy Garlic & Prawns - $9

  • Sunday's Classic Roast & Desserts

    Classic Roasts/Desserts
    Small - $14
    Large - $18

    Includes Desert

  • Breads

    Garlic Bread - $4
    Cheesy Garlic Bread - $5
    Chilli Cheese Bread - $5

  • $10 Kids Corner

    All Kids Meals come with
    Drink & Ice-Cream Cup

    Fish Cocktails
    Chicken Strips
    Chicken Parmigiana
    Roast
    Minute Steak

    All Served with Seasonal Veg or Salad and Chips
  • Starters

    Garlic Bread - $4
    Cheesy Garlic Bread - $5
    Chilli Cheese Bread - $5
    Bowl of Onion Rings - $8
    Spring Rolls - $8
    Bowl of Wedges - $9
    Bowl of Sweet Potato Chips - $7
    Bowl of Chips (S) $6 - (L) $8

Terminus Hotel

Phone:  02 6978 0968
Email: Contact the Termo

136 Crowley St
Temora, NSW 2666
Australia

Bistro

7 days per week
Midday to 2:30pm
6:00pm to 9:00pm

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